Homemade
healthy apricot and almond bars
These
are easy to make energy bars and the fun part is that you can make these with a
variety of ingredients of your choice.
Today
I made these with dried apricots, almonds, dates and walnuts. All you need is a
food processor and a baking dish lined with wax paper. The best part is that
you don’t have to bake these and cooking time is 10 minutes only. Don’t you
want to try these?
Ingredients:
1
cup nuts (I added almonds and walnuts)
1
cup dried fruit (I added apricots)
1
cup medjool dates pitted
You
can roast the nuts or use them raw. I used the nuts raw and pulse them in a
food processor. Separately pulse the pitted dates and apricots into crumb sized
pieces.
Combine
them and pulse them together till it all comes together in a ball.
Now,
lay a wax paper in a baking dish and spread the dough in it. Now keep this in
the freezer for about 15 to 20 minutes.
Take
the baking dish out of the freezer and cut the bars in the desired shape and
size. Store these bars in the fridge and consume within 15 days.
You
can eat these at room temperature.